有讀者留言,讚我係dessert genius(甜品天才),果一刻我覺得當之有愧。但今晚整咗純素(無蛋奶忌廉)、低糖(實在我用sweetener,亦可用代糖)嘅:《咖啡杏仁雪糕》之後,我開始覺得,或者我真係有能力改個銜頭,例如⋯⋯甜品仙姑😂好味到😋😋😋😋😋😋 Tags: 0 comments 204 likes 0 shares Share this: unknown About author not provided View all posts